Lemon Meatballs

Lemon Meatballs


  • 500g minced beef (cow),
  • 5 tablespoons of Parmesan cheese
  • 300 g of smoked mozzarella
  • chopped parsley
  • grated rind of 2 lemons
  • salt
  • 2 eggs
  • chopped garlic clove


Mix and blends all the ingredients. Then make into balls and fry them evenly in plenty of extra virgin olive oil until browned. Once fried, place them in a rectangular container on which you have previously placed the leaves of lemon. (If you do not have lemon leaves, add some skin in the dough). Bake for 20-30 minutes at 180 degrees. Bon appetit

Important notice & info

It is strongly recommended to avoid coming to Amalfi by car, especially during the high season. Parking spaces in Amalfi are very limited and our venue does not have parking. To fully enjoy your experience, choose an alternative means of transport to reach our city.
If you use Google Maps to find our company’s location, we recommend that you use the “pedestrian” option, not drive. Otherwise Google will guide you to a completely different location.

For our experiences we strongly recommend the use of comfortable shoes, preferably sports or trekking shoes.
For your safety and to comply with safety regulations, we may be forced to prevent you from participating in our tours if you wear unsuitable shoes (e.g. slippery heels or soles).
If your experience includes the lemon tour, we kindly remind you that our tours include walking sections with particularly steep stairs. Although not excessively tiring for an average trained person, we invite you to consider this aspect when booking the tour.

We love animals immensely. Precisely because our dogs roam freely on the property, we cannot allow other pets on the property in order to avoid inconvenience

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