Pizza Ingredients: 1 kg of flour (type 0) 500 gr of water 10 gr of fresh brewer’s yeast 1 tablespoon (flatteded) of salt 50 rg of oil 1 spoon of sugar Preparation Dissolve the yeast with the sugar in the water. Add the flour, oil and begin to knead. Only at the end add the […]
Parmigiana – Eggplant with tomatoes and mozzarella Recipe for about 8/10 people Ingredients Eggplants Salt Tomatoes Garlic Take about 5/6medium-sized eggplants. cut into long thin strips and fry in olive oil. For tomato, we always recommend fresh tomatoes (or cherryor plum tomatoes), cut into small pieces and cookfor about 10 minutes in a pan with […]
Lemon chicken Recipe for about 8/9 people. Ingredients Put the pieces of chicken (preferably thigh and rear thigh) to marinate in a large bowl with the following ingredients: juice of 5 lemons 3 cloves of garlic cut in half a sprig of rosemary a glass of white wine a pinch of oregano salt Let them […]
Credit: @Tastemade Travel
See you back in Spring! Our lemon tours and cooking classes will start again on 1 March 2020.
Shortly begin our tour that will allow you to discover the enchanting gardens where we grow our lemons . From April to October, Monday, Wednesday and Friday starting at 10.00 meeting point in Piazza Duomo, at the foot of the Cathedral